Asado is something alot of people in Argentina do about 1 to 2 times a week.
It consist of meat cook at a low temperature for a long time (2-3 hours).
The other night we had a bunch of people over and as tradition dictates, we had asado.
These are some fotos of the night. All I have to say is that my stomach hurt so bad after 2 pounds of meat in my stomach.
The Man of the hour- The Asador